THURNER'S

Thurner's Cuisine is the original culinary concept of Chef Stefan Johann Thurner, whose passion for food began in the heart of rural Austria, where he was raised in his family’s artisanal bakery. That early immersion in craftsmanship and tradition laid the foundation for a career built on precision, flavor, and innovation.

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After earning a diploma in Hotel Management, Stefan honed his skills over 13 years in some of the finest dining establishments in Vienna and London. But his true ambition was always to create something of his own—a modern culinary experience that blends gourmet techniques with everyday convenience.

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That vision first took shape at his beloved market stall on Leather Lane in Holborn. There, Stefan explored a new dining philosophy: bringing restaurant-quality dishes to busy urban lives in a way that’s fresh, fast, and accessible. This became the heart of Thurner’s Cuisine.

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Rooted in contemporary European flavors and influenced by his Austrian heritage, world travels, and the rich culinary landscape of London, Thurner’s Cuisine is dedicated to using local, organic, and seasonal ingredients. The result? A refined yet practical take on fine dining—designed for the pace of modern life.

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You can now experience this unique approach firsthand at Thurner's first permanent location in the City of London:
📍 27 Garlick Hill, EC4V 2BA

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Come taste fine dining—reimagined for the modern world!

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